Tomato bruschetta para empezar
6.50€Wood-fired focaccia, San Marzano tomato, garlic and basil.
Authentic southern Italy. Prices and dishes are updated by the restaurant itself.
Wood-fired focaccia, San Marzano tomato, garlic and basil.
Fresh burrata, sun-dried tomato, rocket and olive oil.
Fried risotto balls with mozzarella. Crunchy.
Wood-fired sourdough, San Marzano, fior di latte and basil.
Spicy Calabrian salami, mozzarella and a kick of peperoncino.
Mozzarella, gorgonzola, parmesan and provolone.
BBQ sauce, chicken, onion, mozzarella.
Courgette, aubergine, pepper and roasted onion.
Guanciale, egg, pecorino and pepper. No cream, the proper way.
Slow-cooked meat ragù. Just like home.
Basil pesto, pine nuts and parmesan.
Tomato, garlic and chilli. Spicy and to the point.
Layers of pasta, ragù and béchamel. Gratinated.
Folded pizza stuffed with ham, mushroom and mozzarella.
Mascarpone, coffee and cocoa. The nonna's recipe.
With red-berry coulis.
Selected Italian red. ⟦Verify producer⟧.
Cold bottle.
Sample dishes & prices for the demo — updated by the restaurant in one editable file. Allergens: please confirm with staff.